The Canada foodservice market is likely to increase drastically as it grows to US$135.52 billion in 2033 from US$ 84.17 billion in 2024. The increase in market size is mainly driven by increased consumers' spending on different foods, changed eating patterns of consumers, and high consumer demand for diverse foodservices. It is expanding with a compound annual growth rate (CAGR) of 5.43% from 2025 2033 due to nationwide popularity of convenience, delivery services, and new emerging food products. Read More: https://www.renub.com/canada-foodservice-market-p.php #Canada_foodservice_Market #Canada_foodservice_Market_Trends #Canada_foodservice_Market_Size #Canada_foodservice_Market_Share

The Global Beta Glucan Market will reach US$ 1,147.71 million by 2033, up from US$ 593.64 million in 2024, with a CAGR of 7.60% between 2025 and 2033. The market is mainly being fueling by the growing use of beta-glucan in functional foods and fortified beverages as well as growing consumer awareness of the advantages of inducing a healthy lifestyle. Read More: https://www.renub.com/beta-glucan-market-p.php Beta_Glucan_Market Beta_Glucan_Market_Trends Beta_Glucan_Market_Size Beta_Glucan_Market_Share