La certificazione Kosher è un’etichettacheappare sui prodotticonformi alle leggi del Kashrut (leggealimentareebraica). Il processo di certificazione Kosher include l’ispezione e la supervisionedegliimpianti di produzionealimentare, nonchéiprocessi di imballaggio ed etichettatura. Lo scopodellacertificazione Kosher è garantirechequestestrutture e processiseguano le leggi Kashrut. https://iasiso-europe.com/italy/certificazione-kosher-in-italia/

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